Imitation Crab Salad

Ingredients

• 1 (8 ounce) packages imitation crabmeat
• 2 green onions, also called spring onions, sliced
• 1/4 cup celery, chopped, use the middle, tender ribs with tops
• 1/2 tablespoon lemon juice, fresh
• 1/4 cup light mayonnaise
• 1/4 teaspoon dill weed
• 1 teaspoon horseradish, prepared
• 2 -3 cups salad greens
• 1 teaspoon parsley
• 1 lemon, cut into wedges

Directions

1. Cut crab into bite-sized pieces.
2. Combine the crab with the onions, celery, lemon juice, mayonnaise, dill weed and horseradish; mix well.
3. Place the salad greens on 2 plates for large portions and 3 plates for small portions.
4. Divide crab mixture among the plates; sprinkle with the parsley.
5. Place lemon wedges on plate.
6. Serve.