Ingredients
1 tin NESTLÉ® Sweetened Condensed Milk or 397 g1½ teaspoons vanilla essence
4½ cups desiccated coconut or 450 g
1 cup roasted almonds
1 cup pistachio nuts, roasted
Preparation
Mix gently the NESTLÉ® Sweetened Condensed Milk , vanilla essence and 4 cups of the coconut to form dough and keep aside for 20 minutes.
Make small balls with the dough, insert 1 almond piece or 2 pistachio nuts completely inside each ball. Roll the balls over the remaining quantity of desiccated coconut to make a coating.
Keep in the fridge for 1 hour and serve at room temperature.
http://www.nestle-family.com/recipes/english/by-course-or-type-desserts-bites_Coconut-Truffles_36465.aspx
Make small balls with the dough, insert 1 almond piece or 2 pistachio nuts completely inside each ball. Roll the balls over the remaining quantity of desiccated coconut to make a coating.
Keep in the fridge for 1 hour and serve at room temperature.
http://www.nestle-family.com/recipes/english/by-course-or-type-desserts-bites_Coconut-Truffles_36465.aspx
No comments:
Post a Comment