8 oz chicken with skin and bones
1 tbs grated Parmesan cheese
1 tbs bread crumbs
Italian seasoning
Combine cheese and bread crumbs. Dredge chicken in the mixture before placing skin-down on plate. Cover with paper towel. Microwave 2 min. Turn chicken over and sprinkle remaining crumb mixture. Cover again with paper towel and microwave 2:20 minutes on HIGH.
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