1/2 cup coconut oil
1/2 cup cocoa powder
|
3 1/2 tablespoons coconut oil
|
Directions:
| 1. | Gently melt coconut
oil in a saucepan over medium-low heat. Stir cocoa powder, honey, and
vanilla extract into melted oil until well blended. Pour mixture into a
candy mold or pliable tray. Refrigerate until chilled, about 1 hour. adapted from http://allrecipes.com/recipe/homemade-melt-in-your-mouth-dark-chocolate-paleo/ |
